San Francisco-Style Sourdough Starter Culture

Create flavorful artisan bread at home with the classic character of San Francisco-style sourdough.

Our Organic San Francisco-Style Sourdough Starter Culture is a premium dehydrated living culture made with organic, non-GMO ingredients. Once activated, it develops into a lively, dependable starter for baking bread with a pleasantly tangy flavor, chewy texture and beautiful open crumb.

Designed for both beginning and experienced bakers, the culture is easy to activate, feed and maintain. With regular care, your revived starter can be kept indefinitely and used to make country loaves, sandwich bread, pizza crust, bagels, rolls, focaccia and more.

Each culture includes clear activation and care instructions to help you confidently bring your starter to life.

Begin your sourdough journey and experience the satisfaction of baking fresh artisan bread from your own living starter.

Key Features:

• Made with organic, non-GMO ingredients  
• Classic San Francisco-style sourdough character  
• Dehydrated for convenient storage and shipping  
• Easy to activate, feed and maintain  
• Ideal for artisan bread, pizza, focaccia, bagels and rolls  
• Can be maintained indefinitely with regular feeding  
• Suitable for beginning and experienced bakers  
• Includes step-by-step activation and care instructions